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Full Catering Minimum Requirement
(75+ People Oct - April)
(100+ People May - Sept)
Pick-up Orders No Minimum
Prices Updated Jan 1 2025
The Meat
Select Two MeatsPulled Pork
Pulled Pork as one of your meats
You can also choose Pulled Pork only and we will bring twice as much for. Typical portion size is 4oz per person
Pick 1 of 2 Meats for your order
Beef Brisket
Slow Smoked Brisket.
Typical portion size is 5oz per person
Pick 1 of 2 Meats for your order
Grilled Chicken
Boneless Skinless Chicken Thighs
House Rubbed and grilled fresh.
SIDE DISHES
Pick Two Side Dishes to Accompany The Two Main Meat Dishes
Beans
Slaw
Firecrack Mac and Cheese
Salad is a $2 per plate up-chargeColeslaw (Side)
Traditional Coleslaw:
Slaw Dressing,
Cabbage,
Carrots
Smoke Bakes Beans (Side)
Baked BeansGluten free
Fire Crack Mac (Side)
Macaroni Noodles
Pepper Jack Cheese Mild
Caesar Salad (Side)
Cesar Salad Dressing,
Romaine,
Add Salad to your meal with a $3 per plate add on charge
Croutons
Parmesan Cheese
$3
Provided Free Of Charge
BBQ Sauce: Mild
All pick-up order and full on-site catering receive both mild and spicy bbq sauce free of charge.
BBQ Sauce (Spicy)
All pick-up orders and full on-site catering receive both mild and spicy bbq sauce free of charge.
Flatware (Full On-Site Catering Only)
Plastic:
Knives
Forks8" Paper Plates (Full On-Site Catering Only)
1 Per PersonBlack Table Cloths (Full On-Site Catering Only)
3 Six Foot Tables Are Required for the Serving Area
The area must be level and if outdoors you must provide roof covering. GT BBQ does have a 10x20 Pop for you to rent if needed.
Table Decorations (Full On-Site Catering Only)
Elegant Decorations Suitable for Wedding and Parties.You Provide
3 Eight Foot Table
Flat Serving Area
Outdoor Roof Covering for food tables
You can rent a 10x20 pop up roof cover from GT BBQ for $100 that we bring, set up for the food tables.
A roof cover is required for the food if outdoors.
Calendar
Cater Sign up
Catering happens on your site using tables to serve the food. We do not move the food trailer from its normal place of business. Catering is a paid upfront service for the specific number of people you purchase food for.
(We do not provide buns to make sandwiches. We serve the meat in a traditional BBQ fashion of just meat and sides.)
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